Fifty West Brewing Company is pleased to welcome our friends, Oskar Blues Brewery, for the next installment of our Brewer’s Brunch series celebrating 50W’s launch into cans.
Hailing from Longmont, CO, Oskar Blues, was the first brewery daring enough to package craft beer in cans despite the low quality stigma associated with it. This paradigm shift paved the way for future breweries to begin to embrace aluminum, and because of their ingenuity we are honored to have them as our co-hosts.
This “can inspired” boozy brunch was designed by Executive Chef John Tomain and will feature two pairings with each course presented by 50W Head Brewer Chris Seigman and Morgan Hastings of Oskar Blues.
Join us on January 28th at 10:00am to experience this unique “bruncheon,” and be one of the first ever to take home a 50W six pack of your choice!
Tickets are $45 a person and include:
A 3 course brunch
(1) 12oz reception beer
(6x) 5 oz beer pairings presented by the experts at 50W and Oskar Blues
(1) 50W six pack of your choosing
The first course will be served at 11am.
Location: 50 West Brewpub
7668 Wooster Pike, Cincinnati, OH 45227
MENU TBA
We are happy to accommodate vegetarians upon request!
Please reach out before hand by emailing us at info@sites.e3local.com/fiftywestbrew-2018
and let us know that you’d like a vegetarian alternative!