Join The Team

Cincinnati Brewpub Back-Of-House

Position: Full-Time, Part-Time, & Seasonal Positions Available

Overview:

As a back-of-house employee of Fifty West Brewing Company, the kitchen staff is vital to the success of our business. They carry the torch that keeps the building filled with happy customers; therefore, it their responsibility to help put quality food on every dish. People come back to Fifty West because our food is consistently delicious and timely. The kitchen staff’s role is to complete lunch and dinner service in a smooth and fluid fashion, whether keeping the kitchen stocked with clean dishes, preparing the food, or completing the necessary prep to keep the kitchen running. Each kitchen team member is an important part of our 50 West team.

Line Cook 

• Complete brunch (Sunday) and dinner service, providing customer with best food possible 
• Scratch Kitchen, that sources locally and seasonally with a rotating menu
• Prepare dishes in a timely, consistent fashion 
• Always maintain a clean and organized kitchen 
• Demonstrate menu knowledge and take necessary tests to expedite kitchen cook times 
• Assist with necessary prep work during slower times
• Team Player
• Positive Attitude 

Prep Cook

• Responsible for production of several items, we are a seasonal scratch kitchen that utilize local produce and artisans
• Maintain order and speed in the kitchen by following recipes and completing major prep items in a timely manner 
• Responsible for organization of the walk-in and dry storage
• Responsible for keeping a clean and organized station throughout and after the shift
• Team Player
• Positive Attitude 

Dish Service

• Primary responsibility is to wash dishes and keep dish room organized 
• Other responsibilities include cleaning around dumpster and outside grease trap 
• Assists the prep cook when dish volume is low
• Assist line cooks when needed

Requirements, Physical Skills & Training:

• Must be able to stand on your feet for 8 hours a day or longer
• Must be able to lift 50 lbs

Apply Now

Chillicothe Brewpub Cook

Position: Full-Time, Part-Time, & Seasonal Positions Available

Overview: Do you enjoy being a part of a tight-knit team in a fast-paced environment to complete a larger task at hand? As a back-of-house employee of the new Fifty West Brewing Company Burger Bar, each kitchen team member is an important piece of the overall equation. Whether keeping the kitchen stocked with clean dishes, assembling sandwiches, bagging orders, or prepping ingredients, these people are the well-oiled machine that keeps customers fed. The kitchen staff’s role is to work together to fulfill timely meals throughout dinner and lunch service. Join our team in the capacity of Cook, offering great opportunities for growth and advancement.

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