Sunday Brunch Menu

Brunch available 10am-2pm | Half-priced flights

BrewPub

What’s on tap?

Production Works

Breakfast

Homeward Bound Biscuits
12

Homemade biscuit topped with home fries, bacon, Main Street Amber Ale infused sausage gravy, jalapeño, cheddar, and two over easy eggs
Cinnamon Roll Pancakes
10

Two cinnamon pancakes filled maple pecan butter rolled up and finished with cream cheese frosting, served with bacon or sausage
Fork in the Road Frittata
Onion, tomato, banana pepper, and Feta finished with tzatazki, served with toasted pita
Brewmaster’s Breakfast
12

Two eggs, bacon or sausage, house fries, and pancake
Heritage Shrimp & Grits
18

With onions, peppers, celery, and andouille sausage finished in a lobster butter sauce served over smoked Gouda grits
Breakfast Burger
10

House breakfast sausage, lettuce, tomato, onion, American cheese, and a fried egg, on a burger bun, served with house potatoes
Braised Brisket
15

Braised in a Coffee Please mole served over smoked Gouda grits topped with a poached egg, pickled onion, and cilantro
Tahoe Toast
10

Our whipped Ricotta on toasted focaccia, topped with sautéed spinach, artichokes, and poached eggs finished with roasted mushroom sauce

Sandwiches

Eggplant Parmesan
10

Roasted chicken, green onion, celery, and banana peppers in a chimichurri aioli, with lettuce and tomato on toasted foccacia
Roadside Rib Eye
14

Slow roasted and thinly sliced steak with tomato, red onion, arugula, and bleu cheese aioli on salted rye
Buffalo Chicken
10

Buttermilk hot sauce marinated, lettuce, tomato, onion, topped with a Buffalo bleu cheese sauce
Seafood Salad
14

Shrimp, crab, & scallop tossed in roasted lemon aioli with lettuce and tomato on a baguette

Soups & Salads

Chilled Avocado & Cucumber Soup
4 Cup | 6 Bowl

Infused with green curry and coconut milk
Strawberry Arugula Salad
5 Half | 8 Full

Arugula, mint, strawberry, red onion, toasted almonds, and Feta tossed in a red wine vinaigrette

Add chicken $4 | Add Shrimp $6 | Add Flank Steak or Salmon $7
Pork Chili Verde
4 Cup | 6 Bowl

Roasted green chilies, tomatillos, and pork topped with pickled onion and sour cream
BBQ Pork Salad
$12

Lettuce, tomato, red onion, jalapeno, corn nuts, & cheddar, tossed in a honey dijon vinaigrette Lettuce, tomato, red onion, jalapeno, corn nuts, & cheddar, tossed in a honey dijon vinaigrette

A la Carte

House Bacon or Sausage
5
Cinnamon Roll Pancake
4
Smoked Gouda Grits
4
Cornbread Donuts
5
Biscuits & Gravy
5
Regular Bacon
3
House Fries
3
Two Eggs
3
Pancake
2
Toast
3
Whole Wheat, salted rye, Texas Toast, or Biscuit

Disclaimer: The chef chooses to use seasonal ingredients for all food menu items. What is reflected on the website is not always up to date. Please call the brewery for the most up-to-date information.